Private Dining Served Dinner Menu

Entrée price includes salad, rolls and butter, dessert and coffee service. You may select up to three entrees to offer your guests. We require a pre-determined count of these entrees at least 48 hours prior to your event. An appetizer may be added ala carte

Appetizer

(Please select one for the entire group)

Penne Rosa - $5

Seasonal Fresh Fruit - $3

Three jumbo shrimp cocktail $5

First Course:(Please select one for the entire group)

Mixed baby greens with raspberry vinaigrette and sundried cranberries

Italian Wedding Soup

Caesar Salad $2

Mushroom Bisque $2

Entree:(Select three for the entire group to pre-select from)

Chicken Florentine Tender Chicken Breast with Fresh SpinachTopped with a Supreme Sauce with diced Tomatoes $25

Oven Roasted Pork Loin Honey roasted pork loin with a cabernet demi glace $26

Roasted Prime Rib of Beef Tender thick cut of prime rib with natural juices served with yorkshire pudding $42

Petit Filet and Shrimp 5 oz. Filet Mignon with Jumbo Shrimp sautéed scampi style $42.00

Grilled Filet Mignon 8 oz. Filet with Arsenal Steakhouse Butter $36.00

Crab Cakes Twin Crab Cakes with a Dill Hollandaise Sauce $36.00

Baked Salmon Salmon with Tarragon Chardonnay Cream $30.00

Stuffed Rigatoni With roasted tomato sauce $21

Grilled Baby Lamb Chops With roasted shallot demi glace $35

Starch: (please select one for all entrees)

Red Skin mashed potatoes

Baked Idaho Potato

Oven roasted red bliss potatoes

Rice Pilaf

Vegetable: (please select one for all entrees)

Green beans almandine

Baby glazed carrots

Asparagus

Julienne vegetables

Dessert:(Please select one for the entire group)

Raspberry sorbet with cookie

Baby N.Y. Style Cheese Cake with melba sauce

Carrot cake

Chocolate Torte

Apple Cobbler

Coffee, Hot Tea, Decaffeinated Coffee